Choco Chai Rumrunner

Choco Chai Rumrunner


1 part Malibu Rum

2 parts Bhakti Chai ready-to-drink
(or Bhakti concentrate + soy/milk in 1:1 ratio)

1 part white chocolate liqueur
raspberry for garnish


Combine the rum, Bhakti Chai and liqueur in a cocktail shaker filled with ice. Shake well. Strain into a chilled Champagne glass. Garnish with a raspberry.

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