Choco Chai Rumrunner

Choco Chai Rumrunner

A quick way to transform your morning chai into night time chai. Spice and sweeten with Malibu Rum and some white chocolate! 

INGREDIENTS
  • 1 part Malibu Rum

  • 2 parts Bhakti Chai ready-to-drink 
(or Bhakti concentrate + soy/milk in 1:1 ratio)
  • 1 part white chocolate liqueur
raspberry for garnish
PREPARATION

1. Combine the rum, Bhakti Chai and liqueur in a cocktail shaker filled with ice. Shake well.

2. Strain into a chilled Champagne glass and enjoy!

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