Spiced Apple Chai

Spiced Apple Chai


Bhakti Chai concentrate (ideally unsweetened)

2 cups apple cider

1 tsp agave nectar

1 tsp fresh lemon juice


Bring apple cider to a near boil over low heat. Add Bhakti Chai and allow it to brew over the heat for about 1 minute. Remove from heat and pour into a mug. Add nectar and lemon and stir well.

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