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It All Began With India

In 2002, our Founder, Brook Eddy, traveled to India and fell in love with homemade chai that had layers of different spices - or masala tea. Years later, standing over a steaming pot of twirling tea she added spices and fresh ginger (or what she calls liquid gold) and created a recipe reminiscent of her time in India based on Bhakti, or devotion. 

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STEEPED: ADVENTURES OF A TEA ENTREPRENEUR

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GIVING BACK THROUGH GITA: A platform for positive social change empowering women and girls globally.