Apple Chai Mocktail Recipe

Let’s be honest: sometimes you want to feel festive without also feeling... fermented. Enter the Apple Chai Mocktail—our spicy-sweet, zero-proof hero that proves you don’t need booze to bring the flavor fireworks.

This fall-inspired sipper combines crisp apple with our signature unsweetened chai concentrate for a drink that’s basically autumn in a glass. It’s got all the cozy, warming vibes of your favorite chai latte with oat milk, but dressed up for happy hour—no hangover required. Add a cinnamon stick if you’re feeling fancy, or just sip straight from the jar like the rustic rebel you are (we won’t tell).

Perfect for brunches, baby showers, or any night you want to wind down without wine, this ginger chai mocktail is equal parts refreshing and soul-hugging. It’s what happens when chai ginger meets apple orchard, with a splash of sass and a twist of citrus.

Ingredients:

Bhakt Chai Original Concentrate, chilled

Sparking mineral water, chilled

Apple cider, chilled

Directions:

In glass, add equal proportions of each drink

Sprinkle with cinnamon (Optional)