Honey Chai

Ingredients

  • Bhakti Unsweetened Chai

  • Nut milk or milk alternative of choice

  • Raw honey (to taste)

  • Cinnamon, for garnish

Instructions

  1. Heat 1 part Bhakti Unsweetened Chai in a small saucepan or microwave until hot.

  2. While the chai heats, froth your nut milk. Add raw honey while frothing, adjusting sweetness to taste.

  3. Pour the hot chai into a mug.

  4. Top with frothed honey-sweetened milk.

  5. Finish with a light sprinkle of cinnamon.

 

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