Oat Milk Chai Latte Recipe

Let’s be real—some days just scream “I need a warm hug… in a mug.” And when those days hit, the Oat Milk Chai Latte is here to deliver. It’s cozy, spicy, creamy, and frankly, a bit of a show-off. But can you blame it? When you’ve got Bhakti’s fiery chai concentrate swirling with frothy oat milk, you’re basically the main character in every fall montage ever.

Whether you're wondering about chai latte caffeine levels (yes, it’ll gently nudge you through that 3pm slump) or searching for the best milk for chai latte (spoiler: oat milk is the MVP), this recipe has your back. Plus, it’s dairy-free, flavor-full, and zero-fuss.

So, if you’re craving that perfect mix of spice and comfort—something with real chai latte ingredients and not just a whisper of “maybe cinnamon?”—this is it. Grab your favorite mug, your fluffiest socks, and prepare to fall in steeped love.

Ingredients:

Bhakti Chai Original Concentrate

Oat milk of your choice

Optional spices such as cinnamon

Directions:

Combine Bhakti Chai and milk, heat on stovetop to desired temperature

Pour into your favorite mug

Four a frothy drink, froth milk in a separate bowl and scoop on top of any drink

Sprinkle on your favorite spices and indulge