Bhakti Chai Spiced Berry Crisp Recipe

Picture this: berries bubbling under a golden, crispy blanket while your kitchen smells like a cozy chai-scented hug. Welcome to the Spiced Berry Crisp—a dessert so warm and comforting it should probably come with a weighted blanket and your favorite rom-com.

But this isn’t just any berry crisp. Nope. This one’s powered by Bhakti, with a bold splash of our bhakti chai concentrate baked right in. That means all the cozy spices—ginger, cardamom, clove—are mingling with tart berries like they’ve known each other since brunch. If “bhakti chai near me” is your most searched phrase, this recipe was basically made for you.

It’s the perfect treat for those nights when you want something sweet but also kind of sophisticated (because chai spice makes everything sound fancy). Top it with vanilla ice cream, and you’ve got a dessert that screams “rustic charm” with a little spice sass.

Ingredients:

3 ½ cups blueberries

2 sliced strawberries

½ cup Bhakti Chai Unsweetened Concentrate

2 tablespoons arrowroot powder

1 cup favorite granola

1 scoop favorite ice cream

Directions:

Preheat over to 350 degrees

Combine berries, chai, and arrowroot in bowl

Pour mix into 8x8 baking sheet and cover with granola

Bake 40-45 minutes until fruit is bubbling

Serve warm with ice cream